Mud Crab (Scylla serrata)

Mud Crab whole


Mud crabs are large crabs with a smooth, broad carapace. They have 9 even sized teeth on each side of their eyes.
Their two hind legs are flattened for swimming. In the most common form, the colour varies from very dark brown to mottled green.
The other, generally smaller form has a deeper body and is reddish brown. Mudcrabs inhabit sheltered estuaries, the tidal reaches of some rivers,mud flats and mangrove forests, although females carrying eggs are present in deeper waters up to 50 kilometres offshore.
These crabs favour a soft, muddy bottom, often below low tide level.

Meat Quality: 

Mud Crab yield about 25% meat, largely from the front claws, sweet flesh that has a slightly stronger flavour and firmer texture than that of other Crabs.

Also known as: 

Market Names
Mangrove Crab
Muddy Crab

Weight : 300g – 1000g
Form / State : Live, Whole Frozen
Packing : Live – Packed & wrapped to ensure liveliness in transit
Grading: Number pcs/box
Season : Year round


Nutritional Information
For every 100 grams raw product
for Crab meat.
Kilojoules na
Cholesterol 58 mg
Sodium na
Total fat (oil) 0.9 g
Saturated fat 22% of total fat
Monounsaturated fat 20% of total fat
Polyunsaturated fat 57% of total fat
Omega-3, EPA 137 mg
Omega-3, DHA 90 mg
Omega-6, AA 86 mg

Mud Crabs Packed large

Single Mud Crab

Mud Crabs Packed


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